Air Fryer Roasted Potatoes
Perfectly seasoned, crispy and tender, these are Air Fryer Potatoes are that Best Ever! You will want them every night for dinner!
Ingrédients
Recette prévue pour 4 personnes
Portions4
1pound Yukon gold baby potatoes (cut into one inch pieces)
2Tablespoons olive oil
1/2Tablespoon Italian Seasoning
3cloves garlic (minced)
salt and pepper
1/4cup shredded parmesan
chopped parsley for garnish
Étapes
1
Cut potatoes in quarters using a sharp knife about 1 inch pieces.
2
In a medium sized bowl combine the potatoes, olive oil, Italian seasoning, garlic, salt, pepper and Parmesan Cheese.
3
Add to the basket of your air fryer. Cook at 400 degrees for 10 minutes. Toss the potatoes in the basket and continue to cook for 8-10 minutes or until tender and crisp. Garnish with chopped parsley.